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Eating Well is an interactive cooking class
that focuses on the Mediterranean diet,
which incorporates primarily plant-based
foods for a healthy way of eating.
Presented by Nancy Zawicki, MS, RD, LDN,
NEW! Star Spangled Dishes
Tuesday, July 9, 10:00 – 11:30 am
Wednesday, July 10, 6:00 – 7:30 pm